About us
For more than 20 years, the focus of our work and probably also in part of our lifes has been to try to understand why multiple sclerosis develops, with the aim of finding new therapies and ideally a cure.
With the discovery that gut microbiota can act as a trigger for multiple sclerosis, we began to become interested in nutrition and found an exciting world that can help us in the control of this disease, of other neurological diseases and in general in the health of our nervous system.
Unlike medicines, which can only be purchased by prescription, food, diets or nutritional supplements are available to everyone without any supervision.
What may be seen as an advantage for some, can also generate stress and uneasiness for others since the amount of information is unlimited and sometimes contradictory.
Nourand was created with the aim of guiding people interested in nutrition and in a healthy aging through food and natural supplements, providing quality information supervised by experts.
Mireia Sospedra Ramos, PhD
Mireia Sospedra Ramos, PhD
- PhD in Biological Sciences (UAB)
- More than 20 years of research in Spain, France, USA, Germany and Switzerland.
- More than 80 scientific publications
- Master in scientific, medical and environmental communication (UPF)
- Master in nutrition and food (UB)
Roland Martin, MD
Roland Martin, MD
- Internationally recognized neurologist and neuroimmunologist
- More than 30 years of research in Germany, USA and Switzerland
- More than 400 publications, including articles in well-known scientific journals such as Cell, Nature and Science.
- Responsible for the development of several multiple sclerosis therapies
